The 125 Best Casseroles & One-pot Meals

Casseroles and one-pot meals are truly the ideal solution for busy people who want wonderful food with a minimum of fuss and maximum taste. Convenience, easy preparation, economy and portability make this method of cooking invaluable today. From stews that will fill your house with irresistible aromas to the combination of a few ingredients joined together in a skillet, these are the appeals of one-pot meals.

In the 125 Best Casseroles and One-Pot Meals cookbook, Rose Murray provides more than 125 well-tested, make-ahead casseroles and one-dish meals. Many of the recipes have been created to appeal to both earthy and exotic tastes. Here you will also find invaluable casserole hints, recommended dishes and pans, and even hints for making the best stews and chilies. From the comforting warmth of pot pies to outstanding entertaining ideas, this is one of the best cookbooks on casseroles and one-pot meals.

Here are just some of the delicious recipes: "Baked Tortellini with Three Cheeses," "Chicken Stew with Sage Dumplings," "Skillet Shepherd's Pie," "Winter Braised Short Ribs and Vegetables," "Pork Pot Roast with Sweet Potatoes," "Shrimp and Cheese Strata,"