Book: 366 Delicious Ways To Cook Rice, Beans, And Grains Andrea Chesman presents 366 creative and flavorful "natural gourmet" recipes using a wide variety of beans, amaranth, and quinoa. Organized by course and main ingredient, these dishes range from light and lively starters to hearty and satisfying foods that stick to the ribs but not the waistline.
Details of Book: 366 Delicious Ways To Cook Rice, Beans, And Grains Book: 366 Delicious Ways To Cook Rice, Beans, And Grains
Author: Andrea Chesman
ISBN: 0452276543
ISBN-13: 9780452276543
, 978-0452276543
Binding: Paperback
Publishing Date: 1998/02/01
Publisher: Penguin Group Usa
Number of Pages: 480
Language: English