All Books: 1962331 - 1962479

1962331. Plant Biotechnology In Ornamental Horticulture by Yi Li, Yan Pei, Yi Li
1962332. Cotton Fibers by Amarjit S. Basra
1962333. Plantations And Protected Areas In Sustainable Forestry by William C. Price, Naureen Rana, V. Alaric Sample
1962334. Seed Storage Of Horticultural Crops by S. D. Doijode
1962335. Nutrient Use In Crop Production by Zdenko Rengel
1962336. Currants, Gooseberries, And Jostaberries: A Guide For Growers, Marketers, And Researchers In North America by Danny L. Barney, Kim E. Hummer
1962337. Hybrid Seed Production In Vegetables: Rationale And Methods In Selected Crops( Series - Monograph Published Simultaneously As The Journal Of New Seeds, 3/4 ) by
1962338. New Dimensions In Agroecology by Davd R. Clements, Anil Shrestha, David Clements
1962339. Mycorrhizae In Crop Production (crop Science) by Chantal Hamel, Christian Plenchette
1962340. Handbook Of Molecular Technologies In Crop Disease Management (crop Science) by P. Vidhyasekaran
1962341. Bramble Production by Perry C. Crandall
1962342. Soil And Water Conservation Handbook: Policies, Practices, Conditions, And Terms (sustainable Food, Fiber, And Forestry Systems) by Paul W. Unger
1962343. Enhancing The Efficiency Of Nitrogen Utilization In Plants by Sham S. Goyal, Amarjit S. Basra, Rudolf Tischner
1962344. Handbook Of Innovation In The Food And Drink Industry by Ruth Rama
1962345. Enhancing The Efficiency Of Nitrogen Utilization In Plants by Sham S. Goyal, Rudolf Tischner, Amarjit S. Basra
1962346. Mineral Nutrition Of Crops: Fundamental Mechanisms And Implications by Z. Rengel, Zdenko Rengel
1962347. Currants, Gooseberries, And Jostaberries: A Guide For Growers, Marketers, And Researchers In North America by Danny L. Barney, Kim E. Hummer, Danny L. Barney
1962348. Tilapia: Biology, Culture, And Nutrition by Chhorn E. Lim, Carl D. Webster
1962349. Cropping Systems: Trends And Advances by Anil Shrestha
1962350. Carbon Sequestration In Soils Of Latin America by Rattan Lal, Rattan Lal, Carlos Cerri
1962351. Drought Adaptation In Cereals (crop Science) by Jean-marcel Ribaut
1962352. Testing Of Genetically Modified Organisms In Foods by Farid E. Ahmed
1962353. New Dimensions In Agroecology by Davids R. Clements, Anil Shrestha
1962354. Generations Gardening Together: Sourcebook For Intergenerational Therapeutic Horticulture by Jean M. Larson, Mary Hockenberry Meyer
1962355. Frontiers Of Forest Biology: Proceedings Of The 1998 Joint Meeting Of The North American Forest Biology Workshop And The Western by Alan K. Mitchell, Pasi Puttonen, M. Stoehr
1962356. Agricultural And Environmental Sustainability: Considerations For The Future by Manjit S. Kang
1962357. Bacillus Thuringiensis: A Cornerstone Of Modern Agriculture by Matthew Metz
1962358. Plant Alkaloids: A Guide To Their Discovery And Distribution by Robert F. Raffauf, Raffauf, Lyle E. Craker
1962359. Expanding The Context Of Weed Management by Douglas D. Buhler
1962360. Environmental Services Of Agroforestry Systems by Florencia Montagnini
1962361. Handbook Of Molecular Technologies In Crop Disease Management: by P. Vidhyasekaran
1962362. Frontiers Of Forest Biology: Proceedings Of The 1998 Joint Meeting Of The North American Forest Biology Workshop And The Western Forest Genetics Association by Alan K. Mitchell, A. K. Mitchell, Pasi Puttonen
1962363. Psysiology Of Crop Production: by N. K. Fageria, V. C. Baligar, R. B. Clark
1962364. Poultry Products Technology: Third Edition by George J. Mountney, Vivian E. Mountney, Carmen Parkhurst
1962365. Physiology Of Crop Production by N. K. Fageria, V. C. Baligar, R. B. Clark
1962366. Genetic And Production Innovations In Field Crop Technology: New Developments In Theory And Practice by Manjit Kang, Food Products Press
1962367. Heterosis And Hybrid Seed Production In Agronomic Crops by Amarjit S. Basra
1962368. Hybrid Vegetable Development by P. K. Singh, S. K. Dasgupta, S. K. Tripathi
1962369. Handbook Of Industrial Crops (food Products Series) by V. L. Chopra, K. V. Peter
1962370. Mapping Wildfire Hazards And Risks by R. Neil Sampson, Joe W. Lewis, R. Dwight Atkinson
1962371. Management Of Nematode And Insect-borne Diseases by Geeta Saxena, K. G. Mukerji
1962372. Proceedings Of The Ninth North American Blueberry Research And Extension Workers Conference: Proceedings Of The Ninth North American Blueberry Research ... (small Fruits Review Monographic Separates) by Leonard J. Eaton, Charles F. Forney
1962373. Handbook Of Industrial Crops (crop Science) by V. L. Chopra, K. V. Peter
1962374. Dictionary Of Plant Genetics And Molecular Biology by Gurbachan S. Miglani, Gurgachan S. Miglani
1962375. Teaching In The Sciences: Learner-centered Approaches by Catherine Mcloughlin, Acram Taji
1962376. Genetically Modified Crops: Their Development, Uses, And Risks by G. H. Liang, Daniel Z. Skinner, Zamir Punja
1962377. Physiological Bases For Maize Improvement by Maria Elena Otegui, Gustavo A. Slafer
1962378. Agricultural And Environmental Sustainability: Considerations For The Future by Manjit S. Kang
1962379. Introduction To Agroecology: Principles And Practices by Paul A. Wojtkowski
1962380. Handbook Of Potato Production, Improvement, And Postharvest Management (crop Science) by J. Gopal, S. M. Paul Khurana
1962381. Protecting Watershed Areas by P. Mark S. Ashton, Jennifer L. O'hara, Robert D. Hauff
1962382. Human Resources In The Foodservice Industry: Organizational Behavior Management Approaches by Dennis Reynolds, Karthik Namasivayam
1962383. Reducing Rural Poverty In Asia: Challenges And Opportunities For Microenterprises And Public Employment Schemes by Nurul Islam
1962384. Agricultural Sustainability: Principles, Processes, And Prospects by Saroja Raman
1962385. Adaptations And Responses Of Woody Plants To Environmental Stresses by Rajeev Arora
1962386. Agricultural Sustainability: Principles, Processes, And Prospects by Saroja Raman
1962387. Immunology In Plant Health And Its Impact On Food Safety by P. Narayanasamy
1962388. Handbook Of Statistics For Teaching And Research In Plant And Crop Science by Usha Rani Palaniswamy, Kodiveri Muniyappa Palaniswamy
1962389. Concise Encyclopedia Of Crop Development: Institutions, Persons, Theories, Methods, And Histories by Rolf H. J. Schlegel
1962390. Handbook Of New Technologies For Genetic Improvement Of Legumes by P. B. Kirti
1962391. Sourcebook For Intergenerational Therapeutic Horticulture by Jean M. Larson, Mary Hockenberry Meyer
1962392. Asian Crops And Human Dietetics by Usha R. Palaniswamy
1962393. Nutrition And Fish Health by Chhorn E. Lim, Carl D. Webster, Yolanda J. Brady
1962394. Handbook Of Seed Science And Technology by Amarjit S. Basra
1962395. Horticultural Therapy Methods: Making Connections In Health Care, Human Service, And Community Programs by Rebecca L. Haller, Christine L. Kramer
1962396. A Produce Reference Guide To Fruits And Vegetables From Around The World: Nature's Harvest by Donald D. Heaton
1962397. Handbook Of Statistics For Teaching And Research In Plant And Crop Science by Usha Rani Palaniswamy, Kodiveri Muniyappa Palaniswamy
1962398. Competition In Agriculture: The United States In The World Market by Curtis M Jolly, Andrew D O'rourke, Dale Colyer, William Amponsah, Stanley Fletcher, P. Lynn Kennedy,
1962399. Handbook Of Plant-based Biofuels by Ashok Pandey
1962400. Bacillus Thuringiensis by Matthew Metz
1962401. Intensive Cropping: Efficient Use Of Water, Nutrients, And Tillage by Sohan S. Prihar, Gajri Pushap R. Jr., D. K. Benbi
1962402. Environmental Services Of Agroforestry Systems (journal Of Sustainable Forestry) by Yale University, Florencia Montagnini,
1962403. Mycorrhizae In Crop Production by Chantal Hamel, Christian Plenchette
1962404. Expanding The Context Of Weed Management by Douglas D. Buhler
1962405. Handbook Of Beef Safety And Quality by Deborah L. Vanoverbeke
1962406. Handbook Of Microbial Biofertilizers by M. K. Rai
1962407. Plant Biotechnology In Ornamental Horticulture by Yan Pei, Yi Li
1962408. Water Use In Crop Production (monograph Published Simultaneously As The Journal Of Crop Production, 4) by M. B. Kirkham
1962409. The Next Green Revolution: Essential Steps To A Healthy, Sustainable Agriculture by James E. Horne, Maura Mcdermott, Raymond P. Poincelot
1962410. The Fertile Triangle: The Interrelationship Of Air, Water, And Nutrients In Maximizing Soil Productivity by Benjamin Wolf
1962411. Intensive Cropping: Efficient Use Of Water, Nutrients, And Tillage by Sohan S. Prihar, Gajri Pushap R. Jr., D. K. Benbi
1962412. Biotechnology In Textile Processing by Georg M. Guebitz, Artur Cavaco-paulo, Ryszard Kozlowski
1962413. Biological Control Of Plant Diseases by Ashok Pandey, K. G. Mukerji, S. B. Chincholkar
1962414. The Rice-wheat Cropping System Of South Asia by Palit K. Kataki, Suresh Chandra Babu
1962415. Non-timber Forest Products: Medicinal Herbs, Fungi, Edible Fruits And Nuts, And Other Natural Products From The Forest by Marla R. Emery, Rebecca J. Mclain
1962416. Horticulture As Therapy by Martha Straus, Sharon P. Simson
1962417. Economic Reforms And Food Security: The Impact Of Trade And Technology In South Asia by Suresh Chandra Babu, Ashok Gulati
1962418. Herbs, Spices, And Medicinal Plants: Recent Advances In Botany, Horticulture, And Pharmacology (herbs, Spices, And Medicinal Plants) by Lyle E. Craker, James E. Simon
1962419. Cotton Fibers: Developmental Biology, Quality Improvement, And Textile Processing by Amarjit S. Basra, Amarjit S. Basra
1962420. Plant Growth Regulators In Agriculture And Horticulture: Their Role And Commercial Uses by Amarjit S. Basra, Basra Amarjit
1962421. Economic Reforms And Food Security by Suresh Chandra Babu, Suresh Babu, Ashok Gulati
1962422. Bramble Production by Perry C. Crandall, Bob Gough, Robert E. Gough
1962423. Introduction To Agroecology: Principles And Practices by Paul A. Wojtkowski
1962424. Carbon Sequestration In Soils Of Latin America by Rattan Lal, Carlos C. Cerri, Martial Bernoux
1962425. Alternative Protein Sources In Aquaculture Diets by Chhorn E. Lim, Cheng-sheng Lee, Chhorn E. Lim
1962426. Landscape Agroecology by Paul A. Wojtkowski
1962427. Introduction To Fruit Crops by Mark Rieger
1962428. Management Of Nematode And Insect-borne Plant Diseases( Series - Crop Science ) by Geeta Saxena, K. G. Mukerji
1962429. Handbook Of Potato Production, Improvement, And Post Harvest Management: by J. Gopal, S. M. Paul Khurana
1962430. Ecological Responses And Adaptations Of Crops To Rising Atomospheric Carbon Dioxide by Zoltan Tuba
1962431. Biotechnology In Textile Processing by Georg M. Guebitz, Ryszard Kozlowski, Artur Cavaco-paulo
1962432. Genetically Modified Crops: Their Development, Uses And Risks by G. H. Liang, Daniel Z. Skinner
1962433. War And Tropical Forests by Steven Price
1962434. Integrated Nutrient Management For Sustainable Crop Production by Milkha S. Aulakh, Cynthia A. Grant
1962435. Illegal Logging In The Tropics: Strategies For Cutting Crime by Ramsay M. Ravenel, Ilmi M. E. Granoff, Carrie A. Magee
1962436. Proceedings Of The Ninth North American Blueberry Research And Extension Workers Conference by Charles F. Forney, Leonard Eaton
1962437. Hybrid Seed Production In Vegetables: Rationale And Methods In Selected Crops (monograph Published Simultaneously As The Journal Of New Seeds, 3/4) by Amarjit S. Basra
1962438. Water Use In Crop Production (monograph Published Simultaneously As The Journal Of Crop Production, 4) by M. B. Kirkham
1962439. Reducing Rural Poverty In Asia: Challenges And Opportunities For Microenterprises And Public Employment Schemes (global Food & Nutrition Security) by Nurul Islam
1962440. Adaptations And Responses Of Woody Plants To Environmental Stresses by Rajeev Arora
1962441. Understanding Community-based Forest Ecosystem Management by Gerald J. Gray, Jonathan Kusel, Maia J. Enzer
1962442. Contested Issues Of Ecosystem Management by Piermaria Corona
1962443. Plantations And Protected Areas In Sustainable Forestry by C. Price William, William C. Price, Naureen Rana
1962444. Developing And Extending Sustainable Agriculture: A New Social Contract (sustainable Food, Fiber, And Forestry Systems) by Charles A. Francis, Raymond P. Poincelet, George W. Bird
1962445. Human Resources In The Foodservice Industry: Organizational Behavior Management Approaches by Dennis Reynolds, Karthik Namasivayam
1962446. Handbook Of Microbial Biofertilizers by M. K. Rai
1962447. Introduction To Fruit Crops by Mark Rieger, Amarjit S. Basra
1962448. Conservation Tillage In U.s. Agriculture by Noel D. Uri
1962449. Handbook Of Seed Science And Technology (seed Biology, Production, And Technology) by Amarjit S. Basra, Haworth Press
1962450. Biotechnological Approaches For Pest Management And Ecological Sustainability by Hari C. Sharma, H. C. Sharma
1962451. Wheat: Ecology And Physiology Of Yield Determination by E. H. Satorre, Emilio H. Satorre, Gustavo A. Slafer
1962452. Illegal Logging In The Tropics: Strategies For Cutting Crime by Ramsay M. Ravenel, Ilmi M. E. Granoff, Carrie A. Magee
1962453. Genetic And Production Innovations In Field Crop Technology: New Developments In Theory And Practice by Manjit S. Kang
1962454. Conserve Water, Drink Wine: Recollections Of A Vinous Voyage Of Discovery by R. S. Jackson, Ron S. Jackson, Ronald S. Jackson
1962455. Tilapia: Biology, Culture, And Nutrition by Chhorn E. Lim, Carl D. Webster
1962456. Allelopathy In Agroecosystems by R. K. Kohli, Harminder Pal Singh, D. Batish
1962457. The Next Green Revolution: Essential Steps To A Healthy, Sustainable Agriculture by James E. Horne, Maura Mcdermott, Raymond P. Poincelot
1962458. Ecological Responses And Adaptations Of Crops To Rising Atomospheric Carbon Dioxide by Zoltan Tuba, Food Products Press
1962459. Egg Science And Technology, Fourth Edition by Debbie Newkirk, Lynne Newby, William J. Stadelman
1962460. Conserve Water, Drink Wine: Recollections Of A Vinous Voyage Of Discovery by R. S. Jackson, Ron S. Jackson, Ronald S. Jackson
1962461. Crop Production In Saline Environments: Global And Integrative Perspectives by Rebecca L. Morgan
1962462. Testing Of Genetically Modified Organisms In Foods by Farid E. Ahmed
1962463. Landscape Agroecology by Paul A. Wojtkowski
1962464. Horticulture As Therapy: Principles And Practice by Sharon Pastor Simson, Martha C. Straus
1962465. Handbook Of Beef Safety And Quality by Deborah L. Vanoverbeke
1962466. Hybrid Vegetable Development by P. K. Singh, S. K. Dasgupta, S. K. Tripathi
1962467. Sustainable Forestry Management And Wood Production In A Global Economy by Robert L. Deal, Rachel White, Gary Benson
1962468. Egg Science And Technology by William J. Stadelman, Owen J. Cotterill
1962469. Advances In Hemp Research: by Paoli Ranalli, Paolo Ranalli
1962470. Plant Growth Regulators In Agriculture And Horticulture: Their Role In And Commercial Uses by Amarjit S. Basra, Amarjit S. Basra
1962471. Developing And Extending Sustainable Agriculture: A New Social Contract (sustainable Food, Fiber, And Forestry Systems) by Charles A. Francis, Raymond P. Poincelot, George W. Bird
1962472. Teaching In The Sciences by Catherine Mcloughlin, Acram Taji
1962473. Immunology In Plant Health And Its Impact On Food Safety by P. Narayanasamy
1962474. Horticultural Therapy Methods: Making Connections In Health Care, Human Service, And Community Programs by Rebecca L. Haller, Christine Kramer
1962475. Mapping Wildfire Hazards And Risks by R. Neil Sampson, Joe W. Lewis, R. Dwight Atkinson
1962476. Seed Quality: Basic Mechanisms And Agricultural Implications by Amarjit S. Basra
1962477. Soil And Water Conservation Handbook: Policies, Practices, Conditions, And Terms by Paul W. Unger
1962478. Nature Farming And Microbial Applications by Hui-lian Xu, Hiroshi Umemura, J. F. Parr
1962479. Non-timber Forest Products: Medicinal Herbs, Fungi, Edible Fruits And Nuts, And Other Natural Products From The Forest by Marla R. Emery, Rebecca J. Mclain