Book: Chemistry And Applications Of Green Tea Green tea (Thea sinensis), a time-honored drink in Japan for more than 1,000 years, is used medicinally and as refreshment after meals. Recent studies suggest a correlation between the natural antioxidants found in green tea and overall good health. This exciting new text explores the many useful properties of green tea that have been scientifically investigated. These include:
Details of Book: Chemistry And Applications Of Green Tea Book: Chemistry And Applications Of Green Tea
Author: Takehiko Yamamoto, Lekh Raj Juneja, Sdjong-chi Chu
ISBN: 0849340063
ISBN-13: 9780849340062
, 978-0849340062
Binding: Hardcover
Publishing Date: 1997-07-31
Publisher: Crc Press
Number of Pages: 176
Language: English