Book: Eating Apples Vivid photography and easy-to-read text covers a spectrum of topics appropriate for a unit an apples. This series shows the development of the apple from bud to fruit, explains how apples are harvested, and introduces foods made from apples. This series explores and supports the standard "Common Themes: Constancy and Charge," as required by Benchmarks for Science Literacy: Project 2061.
Details of Book: Eating Apples Book: Eating Apples
Author: Gail Saunders Smith
ISBN: 1560659505
ISBN-13: 9781560659501
, 978-1560659501
Binding: Paperback
Publishing Date: 2000/08/01
Publisher: Capstone Pr Inc
Number of Pages: 24
Language: English