Book: Food And Beverage Services Hotel industry offers several services. Food and beverage is one of the basic services, provided by the hotel industry. Quality of diet, nutritional quantity, vitamin contents and proper cooking are vital elements, the management has to keep in mind, while providing food services. In this age of globalization, competition in provoding food services is on increase. Taking wine and liqueurs is in vogue now. It is a matter of contentment for us to make this available to readers, researchers and academics.
Details of Book: Food And Beverage Services Book: Food And Beverage Services
Author: Marco D Souza
ISBN: 8189645196
ISBN-13: 9788189645199
, 978-8189645199
Binding: Hardcover
Publishing Date: 2006
Publisher: Pragun
Number of Pages: 354
Language: English