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Galen: On The Properties Of Foodstuffs
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Publisher: Cambridge University Press
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Book: Galen: On The Properties Of Foodstuffs
Until recently an English translation of Galen's On the Properties of Foodstuffs did not exist. This work, by one of the greatest of ancient physicians, provides a lucid description of the ways in which foods were thought to affect the body and were in turn affected by it. It contains revealing fragments of social comment. A retired physician with a particular interest in gastroenterology, Owen Powell offers the most accurate translation of the work currently available, including the first detailed introduction, commentary and discussion of terminology.
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Details of Book: Galen: On The Properties Of Foodstuffs Book: Galen: On The Properties Of Foodstuffs
Author: Galen, Owen Powell, Owen Powell
ISBN:
ISBN-13:
Binding: Paperback
Publishing Date: 31052007
Publisher: Cambridge University Press
Number of Pages: 236
Language: English
Author: Galen, Owen Powell, Owen Powell
ISBN:
0521036208
ISBN-13:
9780521036207
,978-0521036207
Binding: Paperback
Publishing Date: 31052007
Publisher: Cambridge University Press
Number of Pages: 236
Language: English
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Book: Galen: On The Properties Of Foodstuffs by Galen, Owen Powell, Owen Powell
ISBN Number: 0521036208, 9780521036207, 978-0521036207