Details of Book: The Gourmet's Guide To Cooking With Wine: How To Use Wine To Take Simple Recipes From Ordinary To Extraordinary Book: The Gourmet's Guide To Cooking With Wine: How To Use Wine To Take Simple Recipes From Ordinary To Extraordinary
Author: Alison Boteler
ISBN: 1592534708
ISBN-13: 9781592534708
, 978-1592534708
Binding: Hardcover
Publishing Date: 2008/09/01
Publisher: Quayside Pub Group
Number of Pages: 232
Language: English