Now in trade paperback, A Homemade Life is a memoir composed of recipes and stories from acclaimed blogger, Molly Wizenberg. Molly's fresh and modern recipes--sometimes decedent, sometimes healthful-- appeal to the growing number of people tired of the processed foods who have become passionate about the art of cooking and the joy of eating meals lovingly prepared with the best ingredients. But the book's appeal comes as much from the recipes as its truly remarkable writing. Wizenberg's food descriptions are luscious: Double Chocolate Cupcakes with Ricotta, Bourbon, and Orange Zest will always sound enticing, but when Molly describes how "the soft dairy richness of the fresh cheese gains depth from dark chocolate, and the chocolate's sincere, not-too-sweetness borrows intrigue from the boozy ricotta" you can't help but head straight to the kitchen to make them yourself. And unlike some excellent food-bloggers, Molly writes elegant but accessible prose that goes beyond the gustatory to access emotion. Her writing is poignant without feeling cloying or obvious, and her novelist's sense for pacing keeps you turning pages.
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Specifications
Book Details
Imprint
Simon Spotlight Entertainment
Publication Year
2010
Dimensions
Width
25 mm
Height
214 mm
Length
140 mm
Weight
320 gr
Ratings & Reviews
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4
Fun, worth a read
Molly has an amusing, engaging style of writing that had me laughing out loud every now and then. I've only tried the wedding chocolate cake and it was pretty good. Do note that this is a food memoir with recipes rather than a cookbook and you won't be disappointed. This is a nice addition to my collection.