Book: Raichlen's Indoor! Grilling Indoors-- It's the new outdoors
SPIT-ROASTED PRIME RIBS, crusty on the outside, moist and tender inside. Yes! CHICKEN UNDER A BRICK, heady with smoke and spice. Yes! CURRY-BRILLED LAMB KEBABS, POTATOES ROASTED IN THE ASHES, BAYOU WINGS, VANILLA-BRILLED PINEAPPLE WITH DARK RUM GLAZE-- all of it infused with honest-to-goodness real-grilled flavor, and all of it cooked indoors. Yes! Bursting with bold new ideas, 270 righteous recipes, and hundreds of tips and techniques-- from how to season a cast-iron grill pan to buying brisket cut from the " flat" -- "Raichlen's Indoor! Grilling" brings the guru's mastery of live-fire cooking indoors. New every day's a good day to grill.
Details of Book: Raichlen's Indoor! Grilling Book: Raichlen's Indoor! Grilling
Author: Steven Raichlen, Ron Tanovitz, Susan Goldman
ISBN: 076113588X
ISBN-13: 9780761135883
, 978-0761135883
Binding: Hardcover
Publishing Date: Nov 2004
Publisher: Workman Publishing
Number of Pages: 404
Language: English