The Raj At Table: A Culinary History Of The British In India
Drawing on first-hand accounts, the book includes over sixty authentic recipes, adapts the best of them for the modern cook, and builds up a fascinating, often hilarious picture of the British Raj.
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Details of The Raj At Table: A Culinary History Of The British In IndiaTitle: The Raj At Table: A Culinary History Of The British In India ISBN:
0043945076
ISBN-13:
9780043945076
Binding: Hardcover Publishing Date: 1993 Publisher: Faber And Faber
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