Book: Sauces For Seafood Featuring more than 50 recipes, "Sauces for Seafoods" suggestions range from modern to classic, and light to rich. Each sauce is explained simply and clearly with photography of techniques and finished sauces.
Sauces for Seafood is a collection of delicate and versatile sauces for all types of seafood. Featuring over 50 recipes, Sauces for Seafood range from modern to classic, and light to rich. All recipes are creative and easy to make in your kitchen at home. Each sauce is explained simply and clearly with photography of techniques and finished sauces.
Details of Book: Sauces For Seafood Book: Sauces For Seafood
Author: Michel Roux
ISBN: 1844001865
ISBN-13: 9781844001866
, 978-1844001866
Binding: Hardcover
Publishing Date: 2005-01-31
Publisher: Quadrille Publishing
Number of Pages: 64
Language: English