“junior league cookbooks from louisiana”

Since the 1950s, Junior Leagues have published collections of their favorite regional recipes to raise funds for local community development. Not only have these down-home, family-style cookbooks defined what we now call "comfort food", they have also raised tens of millions of dollars in charitable... More

This classic cookbook has been a necessity for Texas chefs for 30 years. There are more than 1,500 recipes, including sections on Gulf Coast cooking, Tex Mex, and wild game dishes. This pantry cookbook is one that no cook should be without.This is the original Houston Junior League Cookbook encased ... More

An all-new cookbook collects 400 of the most requested recipes from Junior League cookbooks used by millions of home cooks for half a century. Packaged in an easy-to-use concealed spiral binding with sturdy stain-resistant cover.A collection of 400 recipes drawn from Junior League cookbooks, this vo... More

The Cotton Country Collection is a classic among southern cookbook. It has been listed by USA Today as one of the top five regional cookbooks in the United States. One of the most comprehensive cookbooks found anywhere, containing triple-tested recipes from Louisiana's legendary kitchens. Inducted i... More

Charleston, South Carolina, parties are legendary--and so is the food served. Editor Linda Glick Conway has selected 300 recipes from the hostesses traditionally responsible for that food, the members of the Junior League. Featuring the ingredients abundant in the Carolina low country, especially se... More

Tantalize your taste buds as you experience the wonders of this cookbook, which highlights the freshness of a variety of foods found in the Yakima Valley, nestled in the corner of Washington State. Fresh from the Valley presents a delightful collection of traditional dishes to feed the family year-r... More

The League's third cookbook offers an abundance of fresh recipes from picturesque Oregon. Includes 200 selections for elegant dining, outdoor entertaining, and quick weeknight meals. You will also enjoy scenic photographs and references to Oregon's award-winning wines. All proceeds are returned to t... More

Feel like you're on a Florida vacation while still at home! The tastes and treasures of Tampa come alive in recipes, theme menus, and "treasure tips." Area chefs and restaurants contributed signature recipes that make this a perfect gift for any cook. A 1992 National Winner of the Tabasco Community ... More

Celebrates the moods and spirits of the Pelican State at Yuletide with tales from such greats as Robert Olen Butler, Kelly Cherry, Kate Chopin, and Katherine Anne Porter.... More