Simply Organic: A Cookbook For Sustainable, Seasonal, And Local Ingredients

(Paperback - 2008/02/06)
by

Jesse Ziff Cool

 (Author)
,

France Ruffenach

 (Photographer)
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Publisher: Chronicle Books Llc



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Book: Simply Organic: A Cookbook For Sustainable, Seasonal, And Local Ingredients
Author and restaurateur Cool has compiled more than 30 years of knowledge about organic, local, and sustainable food into one magnificent cookbook. With 150 enticing recipes, "Simply Organic" encourages home cooks to embrace organics as a lifestyle rather than a fad.

The world is changing, and along with it, so must our eating habits. Author and restaurateur Jesse Ziff Cool has compiled over 30 years of knowledge about organic, local, and sustainable food into one magnificent cookbook. With 150 enticing recipes, Simply Organic encourages home cooks to embrace organics as a lifestyle rather than a fad. Cool organizes her chapters seasonally to ensure that the freshest, ripest ingredients enhance the flavors of dishes like Filet Mignon with mashed Potatoes and Leek Sauce in early spring to Pumpkin Raisin Bread Pudding in autumn. Inspiring profiles on farmers and producers reveal how these individuals are working to create a sustainable future every day.
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Details of Book: Simply Organic: A Cookbook For Sustainable, Seasonal, And Local Ingredients Book: Simply Organic: A Cookbook For Sustainable, Seasonal, And Local Ingredients
Author: Jesse Ziff Cool, France Ruffenach
ISBN:

0811860442


ISBN-13:

9780811860444

,

978-0811860444


Binding: Paperback
Publishing Date: 2008/02/06
Publisher: Chronicle Books Llc
Number of Pages: 248
Language: English
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    Book: Simply Organic: A Cookbook For Sustainable, Seasonal, And Local Ingredients by Jesse Ziff Cool, France Ruffenach
    ISBN Number: 0811860442, 9780811860444, 978-0811860444