A Treatise On Adulterations Of Food And Culinary Poisons

(Paperback - 11102007)
by

Friedrich Christian Accum

 (Author)
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Details of Book: A Treatise On Adulterations Of Food And Culinary Poisons Book: A Treatise On Adulterations Of Food And Culinary Poisons
Author: Friedrich Christian Accum
ISBN:

1426495501


ISBN-13:

9781426495502

,

978-1426495502


Binding: Paperback
Publishing Date: 11102007
Publisher: Bibliolife
Number of Pages: 152
Language: English
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    Book: A Treatise On Adulterations Of Food And Culinary Poisons by Friedrich Christian Accum
    ISBN Number: 1426495501, 9781426495502, 978-1426495502