Book: The Virginia Housewife Originally published in 1838, Randolphs work was more than just a regional cookbook. While gathering the best of Southern cooking, it also provided a picture of dishes that were popular around the country at the time.
Originally published in 1838, Randolph's work is more than just a regional cookbook. While gathering the best of Southern cooking, it also gives a picture of dishes that were popular around the country at the time. Reflecting the influence of cuisines from other cultures, The Virginia Housewife preserves the multiethnic flavors of American cuisine of the 1830s. The recipes will be a delight to modern cooks-especially the 22 flavors of ice cream
Details of Book: The Virginia Housewife Book: The Virginia Housewife
Author: Mary Randolph
ISBN: 8132011589
ISBN-13: 9788132011583
, 978-8132011583
Binding: Paperback
Publishing Date: Apr 2008
Publisher: Tutis Digital Pub
Number of Pages: 252
Language: English