Utensils Held
Plates are placed vertically in slots, Bowls are kept upside down for drying, Chopsticks are grouped together, Spoons are placed in the utensil holder, Utensils are separated for organization, Items appear freshly washed, Water is draining off the utensils, Plates are arranged neatly in rows, Bowls are stacked securely, Chopsticks are kept upright