Ivy gourd is a member of the cucumber family, and it’s fruit somewhat resembles cucumber in taste. The only difference is in the size of the fruits–they are about two inches long, a way too smaller than the cucumbers. Young leaves of ivy gourd are also edible and considered a good substitute for spinach in Thailand. It is native to the Indian subcontinent and usually grown as a vegetable in subtropical and tropical climates of South-East Asia, South Asia, and Africa.
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Specifications
In The Box
1
General
Brand
ACMS
Model Name
Ivy Gourd stem/Kovakkai plant stem Seed
Quantity
50 per packet
Common Name
Ivy Gourd stem/Kovakkai plant stem Seed
Flowering Plant
No
Suitable For
Indoor, Outdoor
Type of Seed
Vegetable
Organic
Yes
Family
Cucurbita
Scientific Name
Moringaceae
Soil Nutrient Requirements
?Loam Soil
Sowing Method
Heirloom
Net Quantity
50 per packet
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