Organic is a way, a habit and a practice all rolled into one. It refers to a way of growing and processing food. It is also about the reliance on an ecological system that sustains itself on rich soil and proven traditional practices to grow crop and food that resists pests and diseases. Organic also means, the farmers don’t use toxic, persistent pesticides, fertilizers which are known to contaminate soil, air, water and the food. In fact, organic farmers and farming involves practices of rotating crops, deploying beneficial insects, using locally honed methods, adding composted manure and plant wastes to the soil.
In The Box
Maximum Shelf Life
Amount Per 100 grams 100 grams Calories 567 % Daily Value* Total Fat 49 g 75% Saturated fat 7 g 35% Polyunsaturated fat 16 g Monounsaturated fat 24 g Cholesterol 0 mg 0% Sodium 18 mg 0% Potassium 705 mg 20% Total Carbohydrate 16 g 5% Dietary fiber 9 g 36% Sugar 4 g Protein 26 g 52% Vitamin A 0% Vitamin C 0% Calcium 9% Iron 25% Vitamin D 0% Vitamin B-6 15% Cobalamin 0% Magnesium 42%
Shri hari industries, F-103, Bichwal ind. Area, bikaner
Country of Origin
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