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| Is Perishable | |
| Organic | |
| Used For | - Preparing Indian dishes like upma, halwa, idli, and dosa., Making snacks such as rava pakora, rava dhokla, and rava uttapam., Thickening soups and gravies., Baking recipes like cakes, cookies, and bread., Creating crispy coating for fried foods.
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| Dietary Preference | - Fat Free, No Preservatives
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| Caloric Value | |
| Regional Speciality | - Rajasthan | Uttar Pradesh | Madhya Pradesh | Punjab
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| Model Name | |
| Storage Instruction | - Store in a cool, dry, and hygienic place., Keep in an airtight container after opening to maintain freshness and prevent infestation, Avoid exposure to moisture and direct sunlight.
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| Manufactured By | - Ahaar Consumer Products Pvt. Ltd.
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| Nutrient Content | - Protein: 11 g, Energy: 360 Kcal, Carbohydrates: 85.5g
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| Usage Instructions | - Dry roast sooji in a pan until light golden., Add sautéed vegetables, spices, and water; cook until fluffy., Roast sooji in ghee until aromatic, Add boiling water, sugar, and dry fruits; cook to desired consistency.
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| Fortified | |
| Ingredients | |
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