ANAND JI SWEETS Special Ghewar Fika (Without Sugar)(Faded) North Indian Cuisine Premium 100% Pure Ghewar Fika (Without Sugar)(Faded)
?Ghevar Fika (Without Sugar)(Faded) is a disc-shaped sweet cake made with flour and Sugar Syrup and is famous during Rajasthani festivals. It’s the preferred sweet during festivals such as Holi, Raksha Bandhan, Teej, Gangaur and Makar Sankranti.
?Ghevar Fika (Without Sugar)(Faded)is a traditional Indian sweet, which is most popular in the state of Rajasthan and also in Northern India, especially Delhi and surrounding regions. Your special occasions and dear guests.
?Premium Ghee Preparations, Made from Purified & finest ingredients Enjoy these Rajasthani Jaipur traditional Delight at a comfort of your home
?As per ayurveda, the months of Shravan and Bhadrapada i.e. July-August-September are predominated with Vata and Pitta respectively. This causes dryness and acidity in the whole body, resulting in restlessness and mood swings.
?The highly sweet and ghee laden Ghevar provide relief from the acidic and moist environment. They have Vata and Pitta calming properties due to ghee and sweet juice. Thus, they have a calming effect on mind as well as on the body.
?Ghewar is a world-famous Rajasthani Sweet dish. Crispy & porous Ghevar is a traditional sweet associated with the Rajasthan Festival Teej, Gangaur & Rakshabandhan or rakhi
?There are many varieties of Ghevar, including Plain (fika), Meetha and Malai ghevar. To prepare this fika ghewar into meetha please follow the instructions as given in the image
?Handmade Indian mithai and namkeen - Our sweets are made with ghee, namkeen with best quality refined oil and fresh ingredients to maintain taste and quality. Our products are an attestation to reliability, and strength of quality.
Storage Instructions:
Please keep away from moisture & direct sunlight and do