BADSHAH Biryani Pulav Masala Powder|Pulao Masala|Healthy Delicious & Flavourful Cooking  (2 x 50 g)

Badshah has created an aroma that makes your Pulav and Biryani extraordinary. This is an assortment blend that includes grounds, leaves, and whole spices. Rice preparations have never been more delightful. This product has an enigmatic aroma of its own which makes anything you add it in special. Just add this masala to your Biryani - pulav and enjoy delicious and tasty blended whole spices for your favourite rice dish. Recipes made with: Swad Sugandh Ka Raja Biryani Pulav Masala - A) Heat 200 grams ghee in a pan for a few minutes. Add 1 tsp cumin powder, 3 large Cardamoms, 2 bay leaves, 3 sticks of cinnamon and 6 pieces of clove. (B) Stir for 2 minutes. Now add 500 grams basmati rice and stir for 5 minutes. (C) Now add 200 grams carrot Juliennes, 150 grams green peas, 150 grams chopped French beans, 2 tbsp salt, 1 litre water and 2 tbsp Badshah Biryani Pulav Masala. Stir. (D) Cover the pan and reduce the flame to low. Allow the rice to simmer and cook in the flavours for 25-30 minutes or till all the water has been absorbed. Garnish with stir-fried cashews and serve steaming hot accompanied with yoghurt.