BHM Round Lawki Seed (38 per packet)

1 packet

1

BHM

Lau Round Plant_88

38 per packet

Round Lawki

No

Indoor, Outdoor

Vegetable

Yes

Cucurbitaceae family.

Lagenaria siceraria.

Round bottle gourd seeds are used to cultivate gourds for culinary purposes, with the fruits used in soups, curries, and desserts for their nutritional value and cooling properties. The seeds themselves are nutrient-dense, rich in essential amino acids, protein, fiber, and healthy fats, and can also be pressed for cooking oil. Historically, dried gourds from the plant have been used as containers, utensils, and even for cultural or symbolic purposes.

Round bottle gourd seeds require well-drained, loamy soil rich in organic matter, such as compost or well-rotted manure. Before planting, amend the soil with 20-25 tonnes of farmyard manure per acre and apply an initial dose of nitrogen (e.g., 30 kg urea/acre) at the time of sowing. Follow-up fertilization includes additional nitrogen and organic fertilizers like vermicompost, neem cake, or NPK mixture, applied every 2-3 weeks after the initial growth.

To sow round bottle gourd seeds, plant them about 1-inch deep in moist, fertile soil, ensuring the soil temperature is warm (21-29°C) and the location receives 6-8 hours of direct sunlight daily. For faster germination, soak seeds for 12-24 hours, then plant in seed trays or directly in pits after soil preparation. Once the seedlings grow 2-3 true leaves or reach about 3 inches tall, they can be transplanted to their final growing area.

15 Days

250 ml for 3 days

Less than 3 hours a day

72 Months

Mixed Soil (50% Clay + 50% Sand)

38 per packet

To grow round bottle gourd seeds, pre-soak seeds overnight, then plant them 1-2 inches deep in a well-draining, nutrient-rich soil after the danger of frost has passed. Ensure the soil is kept consistently moist and the seeds receive 6-8 hours of direct sunlight daily. Provide a trellis or support structure for the climbing vines and hand-pollinate female flowers for successful fruit production.

Round bottle gourd seeds grow into fast-growing vines producing round, tender, pale to dark green gourds perfect for home gardens and culinary uses. Key features include high germination rates, disease resistance (especially in hybrid varieties), and adaptability to various soil and climates. The resulting fruit is a versatile, low-calorie vegetable rich in water, vitamins, and minerals, ideal for curries, soups, and stews.