| Brand | |
| Model Name | - Shorshe Posto Paste Combo
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| Quantity | |
| Product Type | |
| Classification & Use | |
| Maximum Shelf Life | |
| Organic | |
| Allergens Included | |
| Dietary Preference | - Wheat Free, No MSG, Non-GMO, Sugar Free, Low Sodium, Gluten Free
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| Container Type | |
| Food Preference | |
| Added Preservatives | |
| Nutrient Content | - Calories 502.45 k cal, Total Fat 45.01 g, Total Carbohydrate 14.35 g, Total Protein 9.99 g
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| Caloric Value | |
| Ingredients | - Mustard Oil, Water, White Mustard, Black Mustard, Acidity Regulator (E260, E330), Common Salt, Turmeric, Cornflour, Class-II Preservative (E210), Poppy Seeds, Sunflower Oil, Milk Solids, Common Salt, Green Chilli
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| Manufactured By | - Krishna Chandra Dutta (Spice) Pvt Ltd. Address: Cookme House, 235 Maharshi Debendra Road, Kolkata – 700 007,West Bengal, INDIA. Customer Care: 033-2259-9247
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| Cuisine | |
| Storage Instructions | - Refrigerate after opening the pouch and consume within 7 days
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| Country of Origin | |
| Net Quantity | |
| Usage Instructions | - Take water in a bowl and mix 50 g ‘Cookme Posto Bata’ and keep aside. Heat oil in a pan and fry the vegetable items lightly. Add the mixture of ‘Cookme Posto Bata’ and cook, Mix required amount of ‘Cookme Mustard Paste’ with little water and pinch of salt. Keep it for 10 minutes and then use it.
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| FSSAI Number | |
| Additives | |