Cashew broken pieces can be used in a variety of ways in cooking and baking. They are commonly used as an ingredient in stir-fries, curries, rice dishes, salads, and baked goods. They can be added to trail mixes, granola bars, and nut butter spreads. Cashew broken pieces can also be roasted and seasoned for snacking purposes.
From a nutritional perspective, cashews are a good source of healthy fats, protein, dietary fiber, vitamins, and minerals. Cashew broken pieces offer the same nutritional benefits as whole cashews, making them a nutritious addition to your diet.