DHANHAR Rajgira (Amaranth) Flour Special for Rajgira Sheera / Halva (500G x 2 Pack) 1 kg (Pack of 2)

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Description

Rajgira flour is made from the seeds of the amaranth plant. ... While the seed is used in many forms – fresh, dried, popped, flaked, and so on, the flour of the dried seeds is most popularly used. The Rajgira-grain flour is ideal for gluten-free diets as well as fasting foods where strictly non-cereal foods are allowed.

Specifications

In The Box

Sales Package	2
Pack of	2

General

Brand	DHANHAR
Model Name	Rajgira (Amaranth) Flour Special for Rajgira Sheera / Halva (500G x 2 Pack)
Quantity	1 kg
Maximum Shelf Life	4 Months
Type	Baking Mix
Added Preservatives	No
Container Type	Pouch
Food Preference	Vegetarian
Used For	Baking
Food Type	Fresh
Gourmet	No
Dietary Preference	No Trans Fat, No Cholesterol
Cooking Instructions	NA
Storage Instructions	store in dry place.
Cuisine	Indian
Caloric Value	391.9
Ingredients	Dry Rajgira
Nutrient Content	Calories: 391.9 Kcal, Total Fat: 6.1g, Saturated Fat: 1.9g, Monounsaturated Fat: 0.9g, Polyunsaturated Fat: 3.0g, Trans Fat: 0.0g, Cholesterol: 0.0mg, Sodium: 90.8mg, Total Carbohydrates: 7.07g, Protein: 13.5g
Manufactured By	DHANHAR PRODUCTS LLP
Country of Origin	India
Net Quantity	1 kg
FSSAI Number	10717031000245
Additives	NA

Additional Features

Certification

FSSAI

Other Features

Dhanhar rajagra lot is obtained from rajagra/ramadana (amaranth seeds). It is an ideal source of proteins for vegetarians and is mostly consumed during a fast., It is rich in many vitamins and minerals. It's packed with minerals such as iron, calcium, magnesium, phosphorus and potassium., It helps in weight management. It also fights against inflammation and helps in digestion., No added preservatives | no added artificial colors and flavours | 100% natural | low temperature grinding |fresh and healthy | tasty and good for health | premium quality spices blends.

Dimensions

Width	14 cm
Depth	5 cm
Height	20 cm
Weight	1 kg

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