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This toor dal comes in a clean, split form, which saves time during meal preparation. The grains are sorted with care, helping the dal stay fresh and flavourful for longer. Each pack is sealed to help keep moisture out and goodness in. The dal is traceable to its organic sources, making it a reliable choice.
Owing to its naturally soft texture, this dal cooks to a smooth consistency without much effort. It absorbs spices well, which brings out the depth of flavours in every dish. Each bite feels light on the stomach and easy to digest, making it an excellent choice for daily home-cooked meals.
This yellow toor dal blends easily into various recipes, from dals and soups to regional dishes and dosa batters. It's a split form that cooks quickly, saving time in busy kitchens. It pairs well with seasonal vegetables and mild spices, adding variety to everyday meals without overwhelming the taste of other ingredients.
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