Fooding Sodium Caseinate Baking Powder  (1 kg)

Calcium Caseinate is slow digesting protein, derived from casein in milk, provides steady release of amino acids for optimal muscle recovery and growth. Calcium Caseinate is made by changing pH of milk. Calcium Sodium Caseinate is made from fresh skim milk by precipitation of casein through acidification. After separation fresh casein curd is washed, converted into calcium caseinate and dried. It is creamy white color, with a neutral, clean odor. Calcium caseinate powder finds supplement for athletes and body builders. It provides sustained protein amount to body. Calcium caseinate powder is natural and pure & used in nutraceuticals, tonics, protein biscuits, health care & therapeutic products. A spray dried, free flowing, slightly hygroscopic white to off white colored powder dispersible in water & forms uniform dispersion. It is used as whitener instead of milk, milk products, substitute for whole milk diet in lactose intolerance.