GLOBAL FOODS Red Velvet Cake Premix - Premium ( Egg Less) 5 kg

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Brand	GLOBAL FOODS
Model Name	Red Velvet Cake Premix - Premium ( Egg Less)
Quantity	5 kg
Maximum Shelf Life	6 Months
Type	Dessert Mix
Container Type	Pouch
Food Preference	Vegetarian
Used For	Baking
Cooking Instructions	Global Premium Red Velvet Cake Premix 5 kg ,, Water 2125 gm ,, Refined Edible Oil 750 gm, Baking Temperature: 170oC – 180oC, Baking Time: 35 – 40 minutes, 2. Scrape the sides to facilitate even mixing and mix at Medium speed for 3 minutes., 3. Add Oil and Mix for 1 minute on Slow Speed, 4. Preheat Oven at 170c to 180c degree for 10 minutes Now Pour the batter in Mold/Pan& bake in Preheated oven it for 35-40 minutes
Ingredients	Refined Wheat flour (Maida), Sugar, Cocoa solids, Milk solids, Iodized salt, Wheat Gluten, Cheese powder, Baking Powder, Dextrose, Edible starch, Color (Beet powder), Color (INS122, INS124)
Nutrient Content	Approximate Values per 100g*, Energy (kcal) 377, Total Fat (g) 1.7, Carbohydrate (g) 77.2, Protein (g) 9.4, Sodium(mg) 278
Net Quantity	5 kg
FSSAI Number	10020021006003

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