Granum Organica Millet Magic (Foxtail) Vermicelli 180 g

Granum Organica Millet Magic (Foxtail) Vermicelli 180 g  (Plain)

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Highlights
  • No Maida Added
  • High Dietary Fiber
  • Low Glycemic Index
  • Vegan Friendly
  • No Preservatives
  • Ideal for All Ages
Description
Granum Organica Foxtail Millet Vermicelli is a wholesome and nutritious alternative to traditional vermicelli, made from 100% foxtail millet and whole wheat. Rich in dietary fiber, protein, iron, and essential minerals, it’s the perfect choice for health-conscious individuals, diabetics, and those following a vegan diet. This millet-based vermicelli is free from maida, preservatives, and artificial additives—staying true to our promise of clean, natural ingredients. With a low glycemic index, it supports weight management and helps maintain stable blood sugar levels, making it ideal for all age groups. Quick to cook in just 5–7 minutes, it’s highly versatile and can be used to prepare a variety of dishes such as upma, pulao, kheer, or even millet noodles. Whether for breakfast, a light dinner, or your child’s lunchbox, it’s a delicious and healthy option. At Granum Organica, we are committed to promoting ancient grains and sustainable food choices. Our Foxtail Millet Vermicelli is thoughtfully packed to retain freshness and nutrition, bringing the goodness of traditional millets to your modern kitchen. Choose Granum Organica—where health meets tradition, and taste meets trust.
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Specifications
In The Box
Pack of
  • 1
Sales Package
  • 1 millet vermicelli
General
Brand
  • Granum Organica
Model Name
  • Millet Magic Vermicelli(Foxtail)
Quantity
  • 180 g
Base Ingredient
  • 100%(Foxtail Millet Flour and Whole Wheat Flour) ,No Maida , No Preservatives , No Artificial Additives
Type
  • Plain
Container Type
  • Pouch
Maximum Shelf Life
  • 9 Months
Organic
  • No
Dietary Preference
  • Low Sodium, No Added Salt, No Preservatives, No Arficial Flavour, Nut Free, Low Fat
Caloric Value
  • 396
Nutrient Content
  • Per 100g: 396 kcal, 12.6g protein, 86.4g carbohydrates, 1.2g fiber, 1.2g sugar, 0.6g fat, and 113mg sodium
Cooking Time
  • 5 min
Form Factor
  • Whole
Manufactured By
  • Sunilla Foods
Ingredients
  • 100%(Foxtail Millet Flour and Whole Wheat Flour)
Used For
  • Healthy breakfast recipes., Making Upma, Kheer, and Pulao, Light evening snacks, Diabetic-friendly meals, Quick millet noodles
Net Quantity
  • 180 g
Regional Speciality
  • The regional speciality of foxtail millet vermicelli lies in South Indian cuisine, especially in Tamil Nadu and Karnataka, where it's used in traditional dishes like Thinai Semiya Upma and Payasam for its light texture and nutritional richness.
Manufacturing Process
  • NA
FSSAI Number
  • 12724999000652
Fortified
  • No
Usage Instructions
  • Boil 1 liter of water with a pinch of salt., Add Foxtail Millet Vermicelli and cook for 5–7 minutes., Drain excess water and rinse with cold water (optional)., Use cooked vermicelli to make Upma, Kheer, Pulao, or Stir-Fry., Add vegetables, spices, or milk as per your recipe., Ideal for both sweet and savory dishes.
Additional Features
Other Features
  • High in dietary fiber: Supports digestion and gut health, though fiber content, No preservatives or additives: Typically made with just foxtail millet flour, whole wheat flour, Traditional preparation: steam-cooked for better texture and shelf life., Versatile in cooking: Can be used in both sweet dishes like payasam and savory ones like upma or stir-fries.
Key Features
  • Rich in Dietary Fiber & Protein, Low Glycemic Index – Supports Weight Loss, No Maida / No Preservatives, Helps Improve Digestion and Gut Health, Suitable for Vegan & Plant-Based Diets
Dimensions
Width
  • 20 cm
Height
  • 22 cm
Weight
  • 0.18 kg
Depth
  • 4 cm
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