Made from the finest quality jowar, our Jowar Flour is a gluten-free high on fiber and Protein rich alternative.
It is produced by grinding small round grains of Jowar into a fine powder. Jowar yields a flour which is cream white in colour and has a fairly neutral flavour. It is easily digestible and can be used to make a variety of gluten free dishes like rotis, parathas, pancakes and many more healthy and tasty dishes.
It is 100% pure and chemical free.
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Specifications
In The Box
Pack of
1
General
Brand
Guptaji
Type
Jowar Flour
Quantity
0.5 kg
Maximum Shelf Life
1 Months
Is Perishable
No
Organic
Yes
Dietary Preference
No Preservatives
Model Name
Jowar atta
Storage Instruction
Store in a cool and dry place.
Manufactured By
Gupta Brothers
Nutrient Content
NA
Country of Origin
India
Net Quantity
0.5 kg
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