| Brand | |
| Model Name | - A2 Bilona Ghee Pure & Natural
|
| Container Type | |
| Quantity | |
| Maximum Shelf Life | |
| Source Type | |
| Organic | |
| Added Preservatives | |
| Ingredients | - Milk FAT from DNA-Tasted Gir Cow A2 Milk, Curd Starter Culture
|
| Other Features | - Natural Goodness - Our Bilona Ghee is enriched with nutritional goodness, with no synthesised colours or chemicals. Pasture Grazing Cows - Wholesome dahi from cows grazing in natural pastures. Chemical Free - Pure and natural, our Bilona Ghee is crafted from milk using chemical-free active cultures, ensuring a healthy and delicious delight. DNA tested Bilona Ghee – Experience the assurance of purity with our DNA-tested dahi used in the making of Bilona Ghee.
|
| Net Quantity | |
| Allergens Included | |
| Nutrient Content | - Energy: 898.90kcal, Protein: <0.1g, Carbohydrate: <0.1g, Total Sugars: <0.1g, Added sugars: <0.1g, Total Fat :99.88g, Saturated Fat : 73.16g, Monounsaturated fat : 21.56g, Polyunsaturated Fats : 3.25, Trans Fat : 0.87g, Cholesterol: 228.40mg, Omega-3 :0.60g, Sodium:0.20mg
|
| Storage Condition | - Store In a cool, dry and hygienic place away from direct sunlight
|
| FSSAI Number | |
| Manufactured By | - Kutwal Foods GAT No. 119/3, Sainagar, A/P Andhalgaon, Tal Shirur Dist Pune. 412211, Shirur, Pune Rural, Maharashtra
|
| Usage Instructions | - How to Consume: Recommended sautéing, frying, and deep-frying due to its stability under heat. Drizzle Bilona Ghee over cooked dishes, such as roasted vegetables, steamed rice, or dal, to add a buttery and aromatic touch. Incorporate it into traditional Indian dishes like dal, curry, or biryani to enhance the authentic flavors.
|
| Flavor | |
| Type | |
