Brand | |
Model Name | - Formula 1 Nutritional Shake Mix kulfi Flavour For Weight Control/ Management
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Flavor | |
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Dietary Preference | |
Usage Instructions | - Gently shake the canister prior to each use as contents may settle. For a meal replacement, simply blend, shake or stir 25 g (3 scoops) of Formula 1 Nutritional Shake Mix with 300 ml of skimmed milk. Alternatively, mix 25 g (3 scoops) of Formula 1 Shake Mix with 2 scoops of Shakemate and 300 ml water and enjoy.*
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Ingredients | |
Manufacturing Process | |
Gourmet | |
Organic | |
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Caloric Value | |
Coloring Agents | - Soy Protein Isolate, Sugar, Natural and nature Identical Mava kulfi flavouring substances, Almond Flakes, Lecithin Powder, Oat Fiber, Calcium Caseinate, Stabilizer (Guar gum - INS 412), Inulin, Bulking Agent [Cellulose Powder - INS 460 (ii)], Fructose Powder, Soyabean Oil Powder, Whey Protein Concentrate, Corn Powder, Potassium Chloride, Diluent [Dicalcium Phosphate - INS 341 (ii)] ,Minerals, Sodium Caseinate, Vitamins, Psyllium Husk Powder, Sweetener (Sucralose - INS 955), Zingiber officinale Rhizome Powder, Emulsifier (Glyceryl monostearate - INS 471), Stabilizer [Dipotassium hydrogen phosphate - INS 340 (ii)], Papain Powder, Antioxidant (Ascorbyl palmitate - INS 304).
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Manufactured By | |
Storage Instructions | - Store with the lid tightly closed, in a cool, dry place, away from sunlight. Product is required to be stored out of reach of children.
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Nutrient Content | - Energy 376.80kcal, Protein 36.00g, Carbohydrate 42.00g
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Allergens Included | |
FSSAI Number | |
Fortified | |
Additives | - For Weight Control: Replace two meals daily with a Formula 1 Nutritional Shake Mix and eat one nutritious meal to support weight loss., For Weight Management: Replace one meal daily with a Formula 1 Nutritional Shake Mix to maintain and manage your weight.
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Net Quantity | |
Key Features | - Provides 9 g of high-quality protein* per serving, Provides 3 g of dietary fibre per serving, Contains 18 vitamins and minerals, Has approx. 94.2 Kcal (powder only) per serving
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