MOONQULTY Cucumber(Shasha)Vegetable Seed (52 per packet)

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MOONQULTY

Cucumber(Shasha)Vegetable Seeds

52 per packet

Cucumber(Shasha)Vegetable

No

Indoor, Outdoor

Vegetable, Fruit

Yes

Cucurbitaceae family

Cucumis sativus

Cucumber seeds are a good source of nutrients and can be used in various ways for culinary, health, and cosmetic purposes. They are rich in vitamins, minerals, fiber, and antioxidants.

Cucumber seeds need well-draining soil that is rich in organic matter, with a slightly acidic to neutral pH (6.0-7.5). Key nutrients required for growth are nitrogen, phosphorus, and potassium (N-P-K), with magnesium and calcium also being important secondary nutrients, especially during fruiting. Organic materials like compost and well-rotted manure should be incorporated to improve soil structure and fertility, and regular fertilization, adjusted by soil analysis, is necessary to support the plant's high nutrient demands for vigorous growth and fruit production.

To sow cucumber seeds, prepare well-draining, nutrient-rich soil, then plant the seeds about 1 inch deep and 4-6 inches apart, either in the ground or in pots. Keep the soil consistently moist and warm, as seeds germinate in 6-8 days and require full sunlight for growth. You can also pre-sprout seeds by soaking them for 24 hours or placing them on a damp paper towel to speed up the process.

15 Days

250 ml for 2 days

3 - 5 hours a day

36 Months

Mild Summer (21C - 30C), Mild Winter (10C - 21C), Summer (30C and Above), Winter (Less than 10C)

Mixed Soil (50% Clay + 50% Sand)

52 per packet

To grow cucumber seeds, soak them overnight, then plant 1 inch deep in warm, fertile soil with consistent moisture, a trellis, and at least 6 hours of sun. Regular harvesting, monitoring for pests, and, if needed, hand-pollination will help ensure a bountiful yield.

Cucumber seeds contain beneficial components like fiber, magnesium, and antioxidants, supporting digestive health, weight management, and skin health. They are also a source of fatty acids and minerals such as potassium and calcium, contributing to heart health and hydration. Additionally, they have cooling properties and can be incorporated into diets to enhance overall wellness.

Key features of cucumber seeds include high yield potential, quick maturity, disease resistance, and superior fruit quality such as uniform, glossy, dark green fruits suitable for commercial use. They also offer nutritional benefits, including fiber for digestion, vitamin K for blood health, and antioxidants, and can be used in smoothies, salads, or as a dietary supplement.