| Brand | |
| Model Name | - Creamy Biscuit Spread | Used in Cakes, Muffins, Brownies & Shakes
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| Quantity | |
| Type | - Cocoa with Cookies Spread
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| Container Type | |
| Maximum Shelf Life | |
| FSSAI Number | |
| Organic | |
| Food Preference | |
| Storage Instructions | - Please keep in a dry & cool place. Refrigerate after opening to preserve freshness.
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| Usage Instructions | - It is typically served as a spread on bread, toast, or crackers, and used to make sandwiches.
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| Dietary Preference | - No Cholesterol, No Trans Fat
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| Gourmet | |
| Added Preservatives | |
| Nutrient Content | - Caramelised Biscuit 55 %( Wheat Flour, Sugar, Vegetable Oil(palm rapeseed),Candy Syrup, raising agent (Sodium Bi Carbonate),Soya Flour ,Salt,Cinnamon),rapeseed oil,sugar,emulsifier(soya lecithin),citric acid,*palm oil from sustainable and certified plantations
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| Ingredients | - Caramelised Biscuit 55 %( Wheat Flour, Sugar, Vegetable Oil(palm rapeseed),Candy Syrup, raising agent (Sodium Bi Carbonate),Soya Flour ,Salt,Cinnamon),rapeseed oil,sugar,emulsifier(soya lecithin),citric acid,*palm oil from sustainable and certified plantations
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| Caloric Value | |
| Manufactured By | |
| Net Quantity | |
| Allergens Included | |
| Manufacturing Process | |
| Key Features | - No Added Colours & Flavours, Made with Original Biscuits
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| Additives | |