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Mavi's Vegan kimchi (CABBAGE & RADISH)|No Preservatives|No Artificial Flavour Cabbage, Radish Pickle (2 x 200 g)

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Highlights

Vegan Korean kimchi
Plant-Based Kimchi
Traditional Kimchi
Flavorful Mavi Kimchi
kimchi vegetarian
korean kimchi pickle

Description

MAVI's Kimchi: Cabbage and Radish (Kkakdugi) Varieties MAVI's Kimchi offers you two delicious vegan kimchi options: the traditional Cabbage Kimchi and the well-liked Radish Kimchi, also called Kkakdugi. In addition to being mainstays in Southeast Asian and Korean cuisines and vital parts of the vegan diet, both are praised for their health advantages. Advantages for Health: Offers probiotics to support immunity and digestive health. Aids with weight loss and metabolism Loaded with vitamins B12 and C, which aid with digestion Kimchi with Cabbage A delicious combination of spicy, tangy, and crunchy notes Lacto-fermentation gives it a slightly pungent smell. combination of crunchy and soft textures that could go softer with time Fermented using well chosen local ingredients

Specifications

In The Box

Pack of	2
Sales Package	Vegan Kimchi- Cabbage(200g), Vegan Kimchi -Radish(200g)

General

Brand	Mavi's
Model Name	Vegan kimchi (CABBAGE & RADISH)\|No Preservatives\|No Artificial Flavour
Type	Pickle
Base Ingredient	Cabbage, Radish
Quantity	400 g
Container Type	Mason Jar
Taste	Spicy, Umami
Organic	Yes
Dietary Preference	Dairy Free, Gluten Free, Low Cholesterol, No Trans Fat, Wheat Free
Food Preference	Vegetarian
Maximum Shelf Life	6 Months
Storage Instructions	For optimal freshness and flavor, it's important to store MAVI's Kimchi properly. After opening, refrigerate the jar immediately at or between 4°C - 6°C to preserve its crisp texture and vibrant taste. Seal the lid tightly after each use to minimize exposure to air, which can degrade the kimchi over time. Use clean utensils when serving to maintain hygiene and prevent contamination., Since the product is fermented it never goes bad if stored properly.
Nutrient Content	5.7 carbs, 2.84 Protein, 0.02 Fat, 0.02 Sugar
Preservation Process	Fermentation
Ingredients	Green Cabbage, Spring Onion, Radish, Leek, Ginger, Garlic, kashmiri Red Pepper, Suagr, Himalayan Pink Salt, Radish
Manufactured By	MIRACULOUS & VITAL INDULGENCE LLP
Country of Origin	India
Net Quantity	400 g

Additional Features

Certification	FSSAI
Other Features	Handcrafted in small batches to ensure consistency and preserve the unique taste., Ensures freshness and flavor integrity with each bottle., Made with traditional methods, Free from artificial colors, flavors, and preservatives, ensuring a natural and pure product.

Dimensions

Width	6.5 cm
Height	6.5 cm
Depth	8.5 cm
Other Dimensions	NA

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Questions and Answers

Q:This is Halal product

A:YES!

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