Millet-A class of wonder cereals have been steadily fading away from our food habits. The objective of this effort is to re-create awareness on the outstanding health benefits offered by MILLETS. This book is part of one of the first but firm steps to bring back little used and forgotten traditional millet based recipes. Many of the recipes in this book are from traditional home in the kongunad adjoining regions from the hands of grandmothers, collected and presents after exhaustive research.
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Specifications
Book Details
Publication Year
2015
Book Type
Recipe Book
Translation Details
Source Language
tamil
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