Naturewell Unpolished Sorghum/Jowar Millets 200g (/Bili Jola/Jonnalu/Cholam) Sorghum (0.2 kg)

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Highlights

Pure and Natural
Low Gi Gluten Free
Tested and Certified
Ethically Sourced

Description

✓ Nutrient-Rich: Packed with vitamins, minerals, and fiber for overall health ✓ Gluten-Free: Safe for gluten-sensitive individuals ✓ Digestive Aid: Supports digestion and helps maintain regular bowel movements ✓ Antioxidant Boost: Rich in antioxidants to combat oxidative stress ✓ Strong Bones: Essential minerals contribute to bone strength ✓ Sustained Energy: Complex carbs offer lasting energy throughout the day ✓ Immune Support: Nutrients that boost the immune system

Specifications

In The Box

Pack of	1
Sales Package	1 Pack of Sorghum Millet 200 gram

General

Brand	Naturewell
Model Name	Unpolished Sorghum/Jowar Millets 200g (/Bili Jola/Jonnalu/Cholam)
Type	Sorghum
Quantity	0.2 kg
Maximum Shelf Life	24 Months
Is Perishable	No
Organic	Yes
Dietary Preference	Gluten Free, Non-GMO, Low Cholesterol, Low Fat
Polished	No
Container Type	Pouch
Nutrient Content	100g of Sorghum contains a total of 339 kcal of energy, 74.3 grams of Carbohydrates, 6.3 grams of dietary fibre, 11.3 grams of protein, 3.3 grams of total fat out of which saturated fat is 0.5 grams, monounsaturated fat is 1.0 grams, polyunsaturated fat is 1.4 grams, Omega-3 fatty acids is 65 milligrams, Omega-6
Net Quantity	0.2 kg
FSSAI Number	22219046002947
Ingredients	Sorghum
Manufacturing Process	Vegan
Usage Instructions	Cooking Method: Rinse the millet under cold water, and boil it in hot water for 20-25 minutes or until cooked. Allow the millet to steam for 5-10 minutes once cooked and serve hot

Additional Features

Other Features	Naturewell Unpolished Ethnic Millets revive an age-old, wise, healthy eating option
Key Features	Sorghum Millet, JowarMillet, jawar, Great Millet, Bili Jola, Jonnalu, Cholam

Dimensions

Height	23 cm
Width	12 cm
Depth	4 cm
Weight	0.2 kg

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