Protein - 21.9g, Fat - 50g, Carbohydrate - 19.9g, Energy - 581kcal
Country of Origin
INDIA
Usage Instructions
1) Substitute almond flour for wheat flour in your gluten free recipe, 2) Use it in bread cookies, cakes & muffins
Ingredients
Fine Blanched Almond Flour
Additives
NA
FSSAI Number
11516009000451
Net Quantity
0.4 kg
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