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Model Name | - Kachi Ghani Mustard Oil – Pure Mustard Oil Blend for Rich Flavor & Health
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Used For | - Cooking: Ideal for frying, sautéing, and marinating dishes., Pickling: Commonly used in making traditional pickles for its preservative qualities., Massaging: Used for body massages in traditional practices., Hair Care: Can be applied to hair for nourishment and conditioning., Skincare: Helps in moisturizing and protecting the skin when used topically.
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Nutrient Content | - Energy: 884 kcal per 100g, Total Fat: 100g, Saturated Fat: 7-9g, Monounsaturated Fat: 60-70g, Polyunsaturated Fat: 20-30g, Omega-3 Fatty Acids: ~5-10%, Omega-6 Fatty Acids: ~10-20%, Vitamin E: ~9mg per 100g
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Cultivation Type | - Organic (if the mustard seeds are grown without synthetic pesticides or fertilizers)
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Key Features | - ? 100% Pure & Cold-Pressed – Extracted using the traditional Kachi Ghani process, retaining natural nutrients and aroma., ? Rich in Omega-3 & Omega-6 Fatty Acids – Supports heart health, cholesterol balance, and overall well-being., ? Natural Antibacterial & Antifungal Properties – Helps boost immunity and digestion while protecting against infections., ? Enhances Flavor & Aroma – Adds a rich, pungent taste to dishes, perfect for Indian cooking., ? High Smoke Point – Ideal for deep frying, sautéing, and tadkas without losing nutritional value., ? Promotes Healthy Skin & Hair – Nourishes scalp, strengthens hair, and moisturizes skin when used externally., ? Aids in Digestion & Metabolism – Stimulates appetite and supports gut health.
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