Physiology of Color Changes of Fresh-Cut Vegetables during Storage

Physiology of Color Changes of Fresh-Cut Vegetables during Storage  (English, Paperback, Atef Mahmoud)

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Highlights
  • Language: English
  • Binding: Paperback
  • Publisher: Scholars' Press
  • Genre: Science
  • ISBN: 9783639661729, 3639661729
  • Pages: 132
Specifications
Book Details
Imprint
  • Scholars' Press
Dimensions
Width
  • 8 mm
Height
  • 229 mm
Length
  • 152 mm
Weight
  • 204 gr
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