The Essential Delhi Cookbook brings you some of the best signature Delhi food recipes. It is compiled by Priti Narain.
Summary of the Book
This book brings alive the art of traditional Indian cooking, especially from Delhi. The expert chef brings together the recipes for starters, main courses, snacks, desserts and much more from the region and different communities who have made Delhi their home. The book includes Khatris, Kayasthas, Mughlai and Punjabi dishes, Raan Bheja, Methi Dal ki Pakode, Muthanjan Pulao, Mathri Papri Chaat, Sharbat-e-Ghulab, and much more.
About Priti Narain
Priti Narain is an Indian restaurateur. She had run a gourmet restaurant in Delhi for about two years.
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