Pusht Organic Moong Dal (Split) (1 kg)

Featuring a mild, earthy flavour, this moong dal adds depth to everyday meals. Its subtle taste blends smoothly with a variety of spices, offering flexibility in cooking styles. When cooked, this moong dal develops a soft, creamy consistency that is easy to digest. Moreover, it brings comfort and familiarity to dishes like traditional dal, soups, and khichdi. In addition to its taste, the texture adds a gentle richness, making it a dependable choice for daily use.

Thanks to its nutritional profile, this moong dal contributes to balanced eating habits. Rich in dietary fibre, it supports digestion and helps maintain a lasting sense of fullness. The plant-based protein in this moong dal plays a role in supporting muscle maintenance and sustaining energy levels. Furthermore, its iron content supports the normal function of red blood cells, while vitamin B assists in energy metabolism and reducing tiredness. Besides these nutrients, the antioxidants present in this moong dal help support cellular functions and general well-being.