Care Instructions
HOW TO HARVEST:Harvest when cabbage heads reach desired size and are strong, Cut each cabbage head at its stem with a keen knife. After harvesting, bring inside or set in shade immediately, To get two crops from early cabbage plants, cut off the cabbage head out of the plant, allowing the outer leaves and root in the garden. The plant will grow new heads—pinch them off until only four or so smaller heads remain. When these grow to tennis-ball size, they'll be perfect for salads, After harvesting, remove the entire base and root system from the stain to prevent it from disease. Only compost healthy plants put down those with maggot infestation, Cabbage can be stashed away in the refrigerator for two weeks, wrapped lightly in plastic.
HOW TO HARVEST:Harvest when cabbage heads reach desired size and are strong, Cut each cabbage head at its stem with a keen knife. After harvesting, bring inside or set in shade immediately, To get two crops from early cabbage plants, cut off the cabbage head out of the plant, allowing the outer leaves and root in the garden. The plant will grow new heads—pinch them off until only four or so smaller heads remain. When these grow to tennis-ball size, they'll be perfect for salads, After harvesting, remove the entire base and root system from the stain to prevent it from disease. Only compost healthy plants put down those with maggot infestation, Cabbage can be stashed away in the refrigerator for two weeks, wrapped lightly in plastic.