RJM GOLD Toor/Arhar Dal (Split) (500 g)

RJM GOLD Toor Dal, also known as Arhar Dal, is a staple pulse widely loved across Indian households. Known for its mildly sweet and nutty flavor, this pigeon pea variety is essential for making classic dishes like Gujarati dal, sambar, and dal tadka. Naturally grown and carefully polished, RJM GOLD Toor Dal offers a rich source of plant protein, iron, and potassium. Our dal is unpolished, additive-free, and hygienically packed to ensure purity, taste, and high nutritional value in every serving. Quick to cook and easy to digest, it’s perfect for wholesome, everyday meals that nourish your body and delight your taste buds.