Mohini Durgampudi is an entrepreneur, food safety instructor and assists at a culinary incubator. She started her career in the IT sector but took a very happy and eager detour into the food industry.
An avowed bookworm, her writings so far have been anonymous contributions to travel and food blogs and crowd-sourced websites. Sweet Neem is her first book, and it brings together her love for food, travel, family, history and culture.
Have doubts regarding this product?
Safe and Secure Payments.Easy returns.100% Authentic products.