Thanjai Organic Coconut Flour (Grade-A Quality) [Gluten-Free, Fiber-Rich, Paleo Friendly]  (0.25 kg)

Thanjai Natural Coconut Flour is made with high-quality finest coconuts. It is gluten-free, high in iron, potassium, and calcium. It is definitely an excellent choice on a keto diet. The coconut flour helps you enhance the taste of the food. It gives a balanced tone to the food item and makes it more delectable to eat. It is delicious and versatile, you can use it in many recipes. It is a great choice when choosing from flour alternatives as it is low in calories, keto-friendly, gluten-free, high in fiber and contains amounts of good fats. Benefits Coconut Flour helps with: Supporting Metabolism | Healthy Blood Sugar Levels | Supporting Healthy Digestion | Maintaining Healthy Weight. Coconut flour is a much better alternative to all-purpose flour or semolina. It delivers great taste and provides you with many health benefits as well. With this powder, you are able to cook wholesome and delicious items very easily. It is a perfect ingredient for making baked items. With this product, you are able to make your food more nutritious and delicious as well. Our finely milled coconut flour is a gluten-free alternative to regular flour. It is ideal for making bread, cakes, cookies, waffles, and even chapatis. Because most carbohydrates in coconut flour are fiber, it has little to no effect on blood sugar. This high content of fiber makes coconut flour highly absorbent and useful for thickening sauces, soups, and gravies. Use the natural Sweetness and rich texture for sweet and savory recipes like cookies, crepes, rolls, bread, crackers, donuts, bagels, etc.