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Home
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Lifestyle, Hobby and Sport Books
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Cookery Books
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OUP India Cookery Books
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Theory of Cookery First Edition
Key Highlights
4.5
| 367
Food Production Student Handbook NSQF Level - 2 Class 10 CBSE Textbook
60%
299
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Food Production Operations
26%
984
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555 Khane Delicious Cooking Recipes
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OUP India Theory of Cookery First Edition (English, Paperback, un...
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4.5
| 367
20%
495
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by 29 May, Fri
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₹86
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4.1
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Product highlights
Title
Theory of Cookery
Imprint
OUP India
Publication Year
2017 May
Product Form
Paperback
Publisher
OUP India
Genre
Cooking
Source Type
N
ISBN13
9780199474448
All details
Features, description and more
Specifications
Manufacturer info
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Ratings and reviews
4.5
Excellent
based on 367 ratings by
Verified Buyers
Easy to Read
4.1
Recommended
3.5
Page Quality
3.8
Purpose
4.3
Storytelling
3.8
Content
4.1
5
Perfect product!
6 years ago
nice product and good delivery
Ravi Teja
Verified Buyer
2
0
3
Fair
5 years ago
Very thin book (230 pages) also black and white pictures... Expec...
more
Flipkart Customer
Verified Buyer
2
0
4
Delightful
5 years ago
The book is nice.but it's not in colour it's black and white.
Dorjay Sherpa
Verified Buyer
2
1
5
Perfect product!
7 years ago
superb service and book
Dhiraj Singh
Verified Buyer
1
0
5
Super!
1 year ago
Ekdum first class . Bought it because of my passion in cooking ,...
more
Agent OOR
Verified Buyer
0
0
5
Wonderful
2 years ago
Super products
prasenjit bannerjee
Verified Buyer
0
0
5
Highly recommended
4 years ago
Osm
Hunny Thakur
Verified Buyer
0
0
4
Value-for-money
4 years ago
Simple and helpfull
Flipkart Customer
Verified Buyer
0
0
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