Vegetarian Recipes from Marwar  (English, Paperback, Kapoor Sanjeev)

Master chef Sanjeev Kapoor dominates the culinary scene in India. His 24x7 TV channel FOODFOOD, his chain of restaurants in India and abroad, and his numerous cookbooks are testimony to his stature as India's most celebrated chef. His The Yellow Chilli Cookbook has been nominated for two titles: 'Best Indian Cuisine Book' and the 'Best Chef Cookbook' at the Gourmand World Cookbook Awards 2012.

Master Chef Sanjeev Kapoor brings the allure and aroma of traditional desert cuisine into your home with his new book Vegetarian Recipes from Marwat.

There are delicacies such as KerSangri, Bharwaan Gatte, Mangodi ki Sabzi, Jodhpuri Vegetable Pulao and the famous Dal Bati and Churma. Savour mouth-watering snacks like Mirchi Bhajiya and Palak Papdi Chaat and heavenly sweets that include melt-in-the-mouth Malpua and Mawa Gujiya.

Experience the never-before tastes and flavours of authentic Marwari cuisine with chef Kapoor!