Janter Manter Urad Dal Punjabi Papad with Rajasthani Flavor is a unique fusion that combines the robust taste of Punjabi papad with the rich, aromatic spices of Rajasthan. Made from premium urad dal (black gram), these papads are sun-dried and seasoned with a special blend of traditional Rajasthani spices, creating a distinctive and flavorful snack that offers the best of both culinary worlds.The papads are carefully crafted to deliver a satisfying crunch and a bold, spicy taste, making them an ideal accompaniment to any meal or a delightful standalone snack. Whether roasted, fried, or microwaved, Janter Manter Urad Dal Punjabi Papad with Rajasthani Flavor pairs perfectly with chutneys, pickles, or as a base for masala papad, adding an extra layer of regional authenticity to your dishes. Free from added preservatives and artificial colors, these papads ensure a pure, natural taste that honors the rich traditions of both Punjabi and Rajasthani cuisines. Enjoy the perfect blend of flavors with every bite, bringing a touch of Rajasthan to the classic Punjabi papad.